Cereal is not just for breakfast
anymore, and there is a website to prove it.
The General Mills Convenience & Foodservice website will show you
how versatile gluten-free cereals can be.
There are sweet and savory recipes on the site and they range from
snacks to entrees. The one we’re most
interested in trying is the Gluten-Free Mole Crunch.
When
you open the site, I suggest putting “gluten-free recipes” in the search box
instead of “gluten-free” or clicking on the gluten-free tab. This way you will receive only recipes in
your search and not have the other types of selections to sort through.
I
hope you enjoy these recipes.
www.generalmillscf.com
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